Baked Pork Chops and Apples

Steps on how to prepare a Baked Pork Chops and Apples recipe

Time

2 hour

Servings

1

Calories

470.7

    Ingredients

  • 2 tablespoons butter
  • 6 pork chops
  • 4 apples
  • 1/4 cup brown sugar
  • 1/2 teaspoon cinnamon

    How to make it

  1. 1. STEP

    Peel, core, and slice the apples.

  2. 2. STEP

    Preheat the oven to 350 degrees.

  3. 3. STEP

    Melt the butter in a skillet.

  4. 4. STEP

    Brown the pork chops on both sides in the butter.

  5. 5. STEP

    Grease (or spray) a large baking dish.

  6. 6. STEP

    Put the apple slices in the bottom of the dish.

  7. 7. STEP

    Mix the brown sugar and cinnamon.

  8. 8. STEP

    Sprinkle the cinnamon and sugar over the apples.

  9. 9. STEP

    Place the pork chops on top of the apples.

  10. 10. STEP

    Cover with foil and bake for 1 and 1/2 hours.

    Ingredients

  • 2 tablespoons butter
  • 6 pork chops
  • 4 apples
  • 1/4 cup brown sugar
  • 1/2 teaspoon cinnamon

    Tags

    APPLE

    FRUIT

    MEAT

    OVEN

    < 4 HOURS

    EASY

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