Blueberry Muffins

Steps on how to prepare a Blueberry Muffins recipe

Time

40 minutes

Servings

1

Calories

245.6

    Ingredients

  • 1/2 cup butter
  • 1 cup sugar
  • 2 eggs
  • 2 cups flour
  • 2 teaspoons double-acting baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 2 1/2 cups blueberries
  • sugar, for sprinkling tops of muffins

    How to make it

  1. 1. STEP

    Grease 12 cup muffin pan.

  2. 2. STEP

    Preheat oven to 375.

  3. 3. STEP

    In large bowl with mixer at medium speed, cream butter and sugar until light and fluffy.

  4. 4. STEP

    Add eggs one at a time, beating well after each addition.

  5. 5. STEP

    Combine flour, baking powder and salt.

  6. 6. STEP

    Add alternately to creamed mixture with milk and vanilla.

  7. 7. STEP

    Crush 1/2 cup berries and add to batter.

  8. 8. STEP

    Fold remaining berries into batter and spoon into muffin pan.

  9. 9. STEP

    Sprinkle with sugar.

  10. 10. STEP

    Bake 30 minutes or until toothpick inserted in center comes out clean.

  11. 11. STEP

    Cool in pan 5 minutes and turn onto wire rack.

    Ingredients

  • 1/2 cup butter
  • 1 cup sugar
  • 2 eggs
  • 2 cups flour
  • 2 teaspoons double-acting baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 2 1/2 cups blueberries
  • sugar, for sprinkling tops of muffins

    Tags

    BREADS

    BERRIES

    FRUIT

    SWEET

    < 60 MINS

    OVEN

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