Cheesecake Cookies

Steps on how to prepare a Cheesecake Cookies recipe

Time

55 minutes

Servings

1

Calories

156.7

    Ingredients

  • 5 tablespoons butter, softened
  • 1/3 cup brown sugar, packed
  • 1 cup flour
  • 1/2 cup sugar
  • 1 (8 ounce) packet cream cheese, softened
  • 1 egg
  • 2 tablespoons milk
  • 1 tablespoon lemon juice
  • 1/2 teaspoon vanilla

    How to make it

  1. 1. STEP

    Heat oven to 350.

  2. 2. STEP

    In a medium bowl blend thoroughly butter, brown sugar and flour with a fork until mixture resembles coarse crumbs.

  3. 3. STEP

    Put 1 cup of the mixture aside for topping.

  4. 4. STEP

    Press remaining mixture into an 8x8x2 inch baking dish sprayed lightly with cooking spray; bake for 15 minutes.

  5. 5. STEP

    In another bowl combine sugar and cream cheese, mixing until smooth.

  6. 6. STEP

    Thoroughly beat in egg, milk, lemon juice and vanilla.

  7. 7. STEP

    Spread over the baked crust and sprinkle with remaining brown sugar mixture.

  8. 8. STEP

    Bake for 25 minutes.

  9. 9. STEP

    Let cool, then chill for at least 1 hour.

  10. 10. STEP

    Cut into 16 squares; serve.

    Ingredients

  • 5 tablespoons butter, softened
  • 1/3 cup brown sugar, packed
  • 1 cup flour
  • 1/2 cup sugar
  • 1 (8 ounce) packet cream cheese, softened
  • 1 egg
  • 2 tablespoons milk
  • 1 tablespoon lemon juice
  • 1/2 teaspoon vanilla

    Tags

    DESSERT

    COOKIE & BROWNIE

    WEEKNIGHT

    < 60 MINS

    OVEN

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