Chocolate Dipped Krispies Peanut Butter Balls

Steps on how to prepare a Chocolate Dipped Krispies Peanut Butter Balls recipe

Time

25 minutes

Servings

1

Calories

109.9

    Ingredients

  • 1/2 cup butter or 1/2 cup margarine
  • 2 cups chunky peanut butter
  • 1 teaspoon vanilla (optional)
  • 1 lb powdered sugar
  • 3 cups rice, krispies
  • 2 ounces paraffin wax or 2 ounces shortening
  • 1 (24 ounce) package chocolate chips (using 12 ounces for large balls or 24 ounces for small one)

    How to make it

  1. 1. STEP

    Melt butter and while hot, stir in peanut butter.

  2. 2. STEP

    Mix well and add vanilla, powdered sugar and Rice Krispies.

  3. 3. STEP

    Work in with hands until it will form balls.

  4. 4. STEP

    If using paraffin shred on a box grater then add to the chocolate in a double boil and heat till melted and combined.

  5. 5. STEP

    Dip into melted chocolate and paraffin or shortening with toothpick.

  6. 6. STEP

    Cool on waxed paper.

    Ingredients

  • 1/2 cup butter or 1/2 cup margarine
  • 2 cups chunky peanut butter
  • 1 teaspoon vanilla (optional)
  • 1 lb powdered sugar
  • 3 cups rice, krispies
  • 2 ounces paraffin wax or 2 ounces shortening
  • 1 (24 ounce) package chocolate chips (using 12 ounces for large balls or 24 ounces for small one)

    Tags

    DESSERT

    COOKIE & BROWNIE

    FRUIT

    NUTS

    CHRISTMAS

    < 30 MINS

    NO COOK

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