Chocolate Mousse

Steps on how to prepare a Chocolate Mousse recipe

Time

20 minutes

Servings

1

Calories

359.0

    Ingredients

  • 8 ounces chocolate chips
  • 6 tablespoons water
  • 2 teaspoons vanilla
  • 2 cups whipping cream
  • 1/4 cup confectioners sugar

    How to make it

  1. 1. STEP

    Melt chocolate and water in saucepan.

  2. 2. STEP

    Whisk in the vanilla.

  3. 3. STEP

    Allow to cool.

  4. 4. STEP

    Whip the cream.

  5. 5. STEP

    Add the confectioners sugar.

  6. 6. STEP

    On low beater, blend in the chocolate.

  7. 7. STEP

    Scoop the Chocolate Mousse into a clear, glass bowl.

  8. 8. STEP

    Garnish with grated chocolate or some of the chocolate from the pan drizzled on top.

    Ingredients

  • 8 ounces chocolate chips
  • 6 tablespoons water
  • 2 teaspoons vanilla
  • 2 cups whipping cream
  • 1/4 cup confectioners sugar

    Tags

    EUROPEAN

    KID FRIENDLY

    WINTER

    CHRISTMAS

    < 30 MINS

    EASY

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