Crispy Seared Pork Chops

Steps on how to prepare a Crispy Seared Pork Chops recipe

Time

50 minutes

Servings

1

Calories

237.4

    Ingredients

  • salt and pepper
  • breadcrumbs
  • 1 egg
  • shortening (for frying)
  • 4 pork chops

    How to make it

  1. 1. STEP

    Mix salt and pepper with the bread crumbs.

  2. 2. STEP

    Whip egg lightly, turn the pork chops in egg, then in bread crumbs.

  3. 3. STEP

    Heat shortening in skillet, brown pork chops lightly on both sides, and place them in a shallow dish.

  4. 4. STEP

    Cool off the skillet with a little water (very little) and pour drippings over chops.

  5. 5. STEP

    Cover and bake in moderate oven, 325° to 350°F, about 45 minutes.

    Ingredients

  • salt and pepper
  • breadcrumbs
  • 1 egg
  • shortening (for frying)
  • 4 pork chops

    Tags

    PORK

    MEAT

    SCANDINAVIAN

    EUROPEAN

    VERY LOW CARBS

    HIGH PROTEIN

    HIGH IN...

    < 60 MINS

    EASY

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