Crock-Pot Chicken With Black Beans Cream Cheese

Steps on how to prepare a Crock-Pot Chicken With Black Beans Cream Cheese recipe

Time

4 hour 3 minutes

Servings

1

Calories

679.2

    Ingredients

  • 4 -5 boneless chicken breasts, frozen
  • 1 (15 1/2 ounce) can black beans
  • 1 (15 ounce) can corn
  • 1 (15 ounce) jar salsa, any kind
  • 1 (8 ounce) package cream cheese

    How to make it

  1. 1. STEP

    Take 4-5 frozen, yes, frozen, boneless chicken breasts put into crock pot.

  2. 2. STEP

    Add 1 can of black beans, drained, 1 jar of salsa, 1 can of corn drained.

  3. 3. STEP

    Keep in crock pot on high for about 4-5 hours or until chicken is cooked.

  4. 4. STEP

    Add 1 package of cream cheese (just throw it on top!) and let sit for about 1/2 hour.

  5. 5. STEP

    All done and enjoy!

    Ingredients

  • 4 -5 boneless chicken breasts, frozen
  • 1 (15 1/2 ounce) can black beans
  • 1 (15 ounce) can corn
  • 1 (15 ounce) jar salsa, any kind
  • 1 (8 ounce) package cream cheese

    Tags

    CHICKEN BREAST

    CHICKEN

    POULTRY

    CORN

    VEGETABLE

    MEAT

    BEGINNER COOK

    EASY

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