Hamburger Gravy

Steps on how to prepare a Hamburger Gravy recipe

Time

40 minutes

Servings

1

Calories

159.4

    Ingredients

  • 1 lb ground beef
  • 1 can cream of mushroom soup
  • 1/2 small onion, minced
  • salt & pepper
  • 1 tablespoon flour
  • 1 teaspoon beef bouillon

    How to make it

  1. 1. STEP

    In a large skillet, brown ground beef.

  2. 2. STEP

    Drain well.

  3. 3. STEP

    Add soup, onions and salt& pepper to taste, beef bouillon, add 1 1/2-1 3/4 can of water (using the soup can) to the mixture.

  4. 4. STEP

    Stir in slowly.

  5. 5. STEP

    Simmer 15 to 20 minutes.

  6. 6. STEP

    Thicken gravy with the flour to the consistency you prefer.

  7. 7. STEP

    Simmer 5 minutes more.

  8. 8. STEP

    Serve over mashed potatoes.

    Ingredients

  • 1 lb ground beef
  • 1 can cream of mushroom soup
  • 1/2 small onion, minced
  • salt & pepper
  • 1 tablespoon flour
  • 1 teaspoon beef bouillon

    Tags

    MEAT

    < 60 MINS

    EASY

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