Hamburger Hash Browns Hotdish

Steps on how to prepare a Hamburger Hash Browns Hotdish recipe

Time

1 hour 30 minutes

Servings

1

Calories

835.5

    Ingredients

  • 1 (32 ounce) box frozen hash brown patties
  • 1 minced onion
  • salt and pepper
  • 1 lb of browned hamburger
  • 1 (15 ounce) can peas (drained)
  • 1 cup milk
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 8 ounces shredded cheddar cheese
  • 1 (2 7/8 ounce) can French-fried onions

    How to make it

  1. 1. STEP

    Butter a 9x13-inch pan.

  2. 2. STEP

    Cover bottom of pan with hash browns.

  3. 3. STEP

    Add hamburger, salt pepper and onions.

  4. 4. STEP

    Sprinkle peas on top.

  5. 5. STEP

    Mix soup and milk together and pour over peas.

  6. 6. STEP

    Top with cheese.

  7. 7. STEP

    Cover with foil and bake at 350°F for one hour.

  8. 8. STEP

    Sprinkle with French fried onions and return to oven for ten more minutes.

    Ingredients

  • 1 (32 ounce) box frozen hash brown patties
  • 1 minced onion
  • salt and pepper
  • 1 lb of browned hamburger
  • 1 (15 ounce) can peas (drained)
  • 1 cup milk
  • 1 (10 3/4 ounce) can cream of mushroom soup
  • 8 ounces shredded cheddar cheese
  • 1 (2 7/8 ounce) can French-fried onions

    Tags

    POTATO

    VEGETABLE

    MEAT

    WEEKNIGHT

    OVEN

    < 4 HOURS

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