Loaded Baked Potato Salad

Steps on how to prepare a Loaded Baked Potato Salad recipe

Time

30 minutes

Servings

1

Calories

664.6

    Ingredients

  • 8 potatoes, cubed (half peeled or half with skin)
  • 2 teaspoons salt
  • 6 slices bacon, diced & crisp cooked
  • 6 green onions
  • 2 cups cheddar cheese, shredded
  • 16 ounces sour cream
  • 1/4 teaspoon pepper
  • 1 cup Miracle Whip or 1 cup mayonnaise

    How to make it

  1. 1. STEP

    Cube and boil potatoes with salt.

  2. 2. STEP

    Drain.

  3. 3. STEP

    Crumble bacon and slice onions (including tops).

  4. 4. STEP

    Combine sour cream, pepper and Miracle Whip.

  5. 5. STEP

    Add to potatoes.

  6. 6. STEP

    Add bacon, onions and cheese (reserve some of each for top).

  7. 7. STEP

    Mix with potatoes.

  8. 8. STEP

    Pour into baking dish.

  9. 9. STEP

    Top with reserved cheese, onions, and bacon.

  10. 10. STEP

    Bake 350 for 10-15 minutes (until cheese melts).

    Ingredients

  • 8 potatoes, cubed (half peeled or half with skin)
  • 2 teaspoons salt
  • 6 slices bacon, diced & crisp cooked
  • 6 green onions
  • 2 cups cheddar cheese, shredded
  • 16 ounces sour cream
  • 1/4 teaspoon pepper
  • 1 cup Miracle Whip or 1 cup mayonnaise

    Tags

    VEGETABLE

    < 30 MINS

    OVEN

    EASY

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