Mashed Sweet Potatoes

Steps on how to prepare a Mashed Sweet Potatoes recipe

Time

55 minutes

Servings

1

Calories

327.0

    Ingredients

  • 4 tablespoons unsalted butter, cut into 4 pieces
  • 2 tablespoons heavy cream
  • 1/2 teaspoon salt
  • 1 teaspoon sugar
  • 2 lbs sweet potatoes, peeled, quartered lengthwise, and cut crosswise into 1/4 inch-thick (about 2 large or 3 medium-small potatoes)
  • salt & freshly ground black pepper

    How to make it

  1. 1. STEP

    Combine butter, cream, salt, sugar, and sweet potatoes in large saucepan.

  2. 2. STEP

    Cook, covered, over low heat, stirring occasionally, until potatoes fall apart when poked with fork.

  3. 3. STEP

    This will take between 30 to 45 minutes.

  4. 4. STEP

    Take off heat and mash sweet potatoes in saucepan with potato masher.

  5. 5. STEP

    You can also put potatoes into kitchen aid mixer and mix.

  6. 6. STEP

    Stir in salt and pepper to taste.

  7. 7. STEP

    Serve immediately.

    Ingredients

  • 4 tablespoons unsalted butter, cut into 4 pieces
  • 2 tablespoons heavy cream
  • 1/2 teaspoon salt
  • 1 teaspoon sugar
  • 2 lbs sweet potatoes, peeled, quartered lengthwise, and cut crosswise into 1/4 inch-thick (about 2 large or 3 medium-small potatoes)
  • salt & freshly ground black pepper

    Tags

    POTATO

    VEGETABLE

    LOW PROTEIN

    THANKSGIVING

    < 60 MINS

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