New Jersey Crumb Cake

Steps on how to prepare a New Jersey Crumb Cake recipe

Time

40 minutes

Servings

1

Calories

697.8

    Ingredients

  • 1/2 cup margarine or 1/2 cup butter
  • 1 cup sugar
  • 2 large eggs
  • 3/4 cup milk
  • 2 cups flour
  • 2 teaspoons baking powder
  • 1 teaspoon vanilla
  • 1/2 cup margarine or 1/2 cup butter
  • 1 cup sugar
  • 2 cups biscuit mix
  • 2 teaspoons cinnamon
  • 1/4-1/2 cup powdered sugar

    How to make it

  1. 1. STEP

    Cream butter and sugar.

  2. 2. STEP

    Beat eggs and milk; mix with butter.

  3. 3. STEP

    In another bowl, mix flour and baking powder, then add to butter mixture.

  4. 4. STEP

    Stir in vanilla.

  5. 5. STEP

    Pour batter into a greased 9 x 13 pan.

  6. 6. STEP

    For crumb topping: Cut butter into sugar, biscuit mix, and cinnamon.

  7. 7. STEP

    Sprinkle over batter in pan.

  8. 8. STEP

    Bake at 350° for 30 minutes or until done.

  9. 9. STEP

    Top with the 1/4 - 1/2 C powdered sugar when cool.

    Ingredients

  • 1/2 cup margarine or 1/2 cup butter
  • 1 cup sugar
  • 2 large eggs
  • 3/4 cup milk
  • 2 cups flour
  • 2 teaspoons baking powder
  • 1 teaspoon vanilla
  • 1/2 cup margarine or 1/2 cup butter
  • 1 cup sugar
  • 2 cups biscuit mix
  • 2 teaspoons cinnamon
  • 1/4-1/2 cup powdered sugar

    Tags

    SWEET

    < 60 MINS

    Share Recipes

Other Recipes you may like

Tons of Blueberry Coffee Cake

Cracker Barrel Old Country Store Biscuits

Copycat Cinnabon Rolls With Icing

Red Lobster Cheddar Bay Biscuits Copycat