Old Bay Shrimp Boil

Steps on how to prepare a Old Bay Shrimp Boil recipe

Time

45 minutes

Servings

1

Calories

816.4

    Ingredients

  • 1/2 cup Old Bay Seasoning
  • 2 tablespoons salt
  • 4 quarts water
  • 1 (12 ounce) can beer
  • 8 medium red potatoes, cut in quarters
  • 2 large vidalia onions, cut in wedges
  • 2 lbs smoked sausage, cut in 2 inch lengths
  • 8 ears frozen corn on the cob, thawed (I use Birdseye Little Ears)
  • 4 lbs large shrimp, in shells

    How to make it

  1. 1. STEP

    In an 8-quart stock pot, bring Old Bay, salt, water and beer to a boil.

  2. 2. STEP

    Add potatoes and onions; cook over high heat for 8 minutes.

  3. 3. STEP

    Add smoked sausage; continue to cook on high for 5 minutes.

  4. 4. STEP

    Add corn to pot; continue to boil for 7 minutes.

  5. 5. STEP

    Add shrimp in shells, cook for 4 minutes.

  6. 6. STEP

    Drain cookin liquid; pour contents of pot into several large bowl or shallow pails.

  7. 7. STEP

    Sprinkle with additional Old Bay.

    Ingredients

  • 1/2 cup Old Bay Seasoning
  • 2 tablespoons salt
  • 4 quarts water
  • 1 (12 ounce) can beer
  • 8 medium red potatoes, cut in quarters
  • 2 large vidalia onions, cut in wedges
  • 2 lbs smoked sausage, cut in 2 inch lengths
  • 8 ears frozen corn on the cob, thawed (I use Birdseye Little Ears)
  • 4 lbs large shrimp, in shells

    Tags

    CORN

    VEGETABLE

    MEAT

    SPRING

    SPICY

    < 60 MINS

    STOVE TOP

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