Red Kidney Bean Salad

Steps on how to prepare a Red Kidney Bean Salad recipe

Time

20 minutes

Servings

1

Calories

593.2

    Ingredients

  • 3 (16 ounce) cans red kidney beans, drained & rinsed
  • 1 cup chopped onion
  • 1 cup chopped celery
  • 1 cup mayonnaise
  • 1/4 cup oil
  • 1 tablespoon regina red wine vinegar
  • 1/4 cup sweet pickle relish, drained
  • 1 pinch sugar
  • salt & pepper

    How to make it

  1. 1. STEP

    Mix mayonnaise, oil vinegar, sugar, salt and pepper.

  2. 2. STEP

    Add onions and stir well.

  3. 3. STEP

    Then add the celery, beans and relish.

  4. 4. STEP

    Chill overnight.

    Ingredients

  • 3 (16 ounce) cans red kidney beans, drained & rinsed
  • 1 cup chopped onion
  • 1 cup chopped celery
  • 1 cup mayonnaise
  • 1/4 cup oil
  • 1 tablespoon regina red wine vinegar
  • 1/4 cup sweet pickle relish, drained
  • 1 pinch sugar
  • salt & pepper

    Tags

    < 30 MINS

    EASY

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