The Sweetest Blueberry Muffins

Steps on how to prepare a The Sweetest Blueberry Muffins recipe

Time

30 minutes

Servings

1

Calories

256.4

    Ingredients

  • 1/2 cup butter or 1/2 cup margarine, at room temp
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 2 cups all-purpose flour
  • 1 cup milk
  • 2 1/2 cups fresh blueberries or 2 1/2 cups frozen blueberries
  • lemon zest
  • 1 tablespoon granulated sugar, mixed with
  • 1/4 teaspoon ground nutmeg

    How to make it

  1. 1. STEP

    Heat oven to 375°.

  2. 2. STEP

    Grease 18 regular-size muffin cups (or 12 large size muffins).

  3. 3. STEP

    In bowl, mix butter until creamy. Add sugar and beat until pale and fluffy.

  4. 4. STEP

    Add eggs one at a time, beating after each.

  5. 5. STEP

    Beat in vanilla, baking powder, lemon zest, and salt.

  6. 6. STEP

    With spoon, fold in half of flour then half of milk into batter; repeat.

  7. 7. STEP

    Fold in blueberries.

  8. 8. STEP

    Spoon into muffin cups and sprinkle topping onto each muffin.

  9. 9. STEP

    Bake 15 to 20 minutes, until golden brown and springy to touch.

    Ingredients

  • 1/2 cup butter or 1/2 cup margarine, at room temp
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 2 cups all-purpose flour
  • 1 cup milk
  • 2 1/2 cups fresh blueberries or 2 1/2 cups frozen blueberries
  • lemon zest
  • 1 tablespoon granulated sugar, mixed with
  • 1/4 teaspoon ground nutmeg

    Tags

    BREADS

    BERRIES

    FRUIT

    SWEET

    < 30 MINS

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