The Ultimate Salmon Fillets

Steps on how to prepare a The Ultimate Salmon Fillets recipe

Time

30 minutes

Servings

1

Calories

260.9

    Ingredients

  • 1 lb salmon fillet
  • 1/3 cup sour cream (light is fine) or 1/3 cup yogurt
  • 2 teaspoons prepared mustard
  • 2 teaspoons onions, finely minced
  • 2 teaspoons dried dill weed
  • 3 tablespoons mayonnaise (light is fine)
  • 2 tablespoons parmesan cheese, grated
  • 1/2 cup cheddar cheese, grated (optional)
  • paprika

    How to make it

  1. 1. STEP

    Preheat oven to 450 degrees.

  2. 2. STEP

    If frozen, partially thaw fillets and cut into serving size pieces.

  3. 3. STEP

    Place in a greased baking dish.

  4. 4. STEP

    Combine sour cream or yogurt, mustard, onion, dill, and mayonnaise.

  5. 5. STEP

    Season with salt and pepper.

  6. 6. STEP

    Spread mixture over fish.

  7. 7. STEP

    Bake 20 minutes per inch of thickness of fish if frozen or 10-12 minutes if thawed.

  8. 8. STEP

    When just done, sprinkle with the cheeses and a dash of paprika.

  9. 9. STEP

    Broil 1 minute or until the cheese is bubbly and flecked with brown.

  10. 10. STEP

    Serve with lemon wedges.

    Ingredients

  • 1 lb salmon fillet
  • 1/3 cup sour cream (light is fine) or 1/3 cup yogurt
  • 2 teaspoons prepared mustard
  • 2 teaspoons onions, finely minced
  • 2 teaspoons dried dill weed
  • 3 tablespoons mayonnaise (light is fine)
  • 2 tablespoons parmesan cheese, grated
  • 1/2 cup cheddar cheese, grated (optional)
  • paprika

    Tags

    < 30 MINS

    OVEN

    EASY

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