White Chocolate Chip Cranberry Oatmeal Cookies

Steps on how to prepare a White Chocolate Chip Cranberry Oatmeal Cookies recipe

Time

30 minutes

Servings

1

Calories

98.6

    Ingredients

  • 3/4 cup sugar
  • 1/4 cup packed brown sugar
  • 1/2 cup butter, softened
  • 1 large egg
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup all-purpose flour
  • 1 1/2 cups quick-cooking oats (not instant)
  • 3/4 cup dried cranberries
  • 6 ounces white chocolate chips

    How to make it

  1. 1. STEP

    Preheat oven to 375°F.

  2. 2. STEP

    In a large bowl using an electric mixer combine the sugar, brown sugar and butter; mix well to cream together.

  3. 3. STEP

    Add in egg and vanilla extract and mix until combined.

  4. 4. STEP

    Add the cinnamon, baking soda, salt and flour and mix well.

  5. 5. STEP

    Fold in the oatmeal, dried cranberries and white chocolate chips- making sure that all ingredients are uniformly distributed.

  6. 6. STEP

    Roll dough into 1-inch balls and place 3 inches apart onto a greased cookie sheet and bake at 375° for 10-12 minutes, just until the edges are lightly golden.

  7. 7. STEP

    Remove from oven and let cool for 2-3 minutes on the cookie sheet, then transfer cookies to cooling rack.

    Ingredients

  • 3/4 cup sugar
  • 1/4 cup packed brown sugar
  • 1/2 cup butter, softened
  • 1 large egg
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup all-purpose flour
  • 1 1/2 cups quick-cooking oats (not instant)
  • 3/4 cup dried cranberries
  • 6 ounces white chocolate chips

    Tags

    COOKIE & BROWNIE

    FRUIT

    KID FRIENDLY

    CHRISTMAS

    THANKSGIVING

    MIXER

    < 30 MINS

    OVEN

    SMALL APPLIANCE

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